{"id":7821,"date":"2016-03-26T21:10:52","date_gmt":"2016-03-26T20:10:52","guid":{"rendered":"https:\/\/autourdenous87.fr\/?p=7821"},"modified":"2016-03-26T21:10:52","modified_gmt":"2016-03-26T20:10:52","slug":"le-tiramisu-de-genevieve","status":"publish","type":"post","link":"https:\/\/autourdenous87.fr\/index.php\/2016\/03\/26\/le-tiramisu-de-genevieve\/","title":{"rendered":"Le Tiramisu de Genevi\u00e8ve"},"content":{"rendered":"<div class=\"art-article\">\n<p><!--more--><\/p>\n<p>Pour 6 personnes<\/p>\n<p>Temps de pr\u00e9paration : 20 mn\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Temps de repos : 6 heures minimum<\/p>\n<p><strong>Ingr\u00e9dients<\/strong><\/p>\n<p>&#8211; 24 biscuits cuillers<br \/>\n&#8211; 4 \u0153ufs<br \/>\n&#8211; 400 gr de mascarpone<br \/>\n&#8211; 1 grande tasse de caf\u00e9 tr\u00e8s fort<br \/>\n&#8211; 1 cuill\u00e8re \u00e0 caf\u00e9 d\u2019extrait de caf\u00e9<br \/>\n&#8211; 60 gr de sucre en poudre<br \/>\n&#8211; 80 gr de cacao amer<\/p>\n<p><strong>Pr\u00e9paration<\/strong> :<\/p>\n<p>Cassez les \u0153ufs en s\u00e9parant le blanc du jaune.<br \/>\nBattez les \u0153ufs en neige ferme.<br \/>\nMettez les jaunes avec le sucre et fouettez jusqu\u2019\u00e0 ce que le m\u00e9lange blanchisse.<br \/>\nAjoutez le mascarpone peu \u00e0 peu en continuant de fouetter, puis incorporez d\u00e9licatement les blancs en neige.<br \/>\nM\u00e9langez le caf\u00e9 et l\u2019extrait de caf\u00e9 dans une assiette creuse.<br \/>\nTrempez rapidement les biscuits dans ce m\u00e9lange et tapissez-en le fond d\u2019un saladier.<br \/>\nCouvrez d\u2019une couche de cr\u00e8me au mascarpone, recommencez jusqu\u2019\u00e0 \u00e9puisement des ingr\u00e9dients en terminant par une couche de cr\u00e8me.<\/p>\n<p><strong>Mettez au frais 6 heures minimum, puis saupoudrez toute la surface de cacao avant de servir.<\/strong><\/p>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":12,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,4],"tags":[],"class_list":["post-7821","post","type-post","status-publish","format-standard","hentry","category-dessert","category-recettes"],"_links":{"self":[{"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/posts\/7821","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/comments?post=7821"}],"version-history":[{"count":0,"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/posts\/7821\/revisions"}],"wp:attachment":[{"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/media?parent=7821"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/categories?post=7821"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/autourdenous87.fr\/index.php\/wp-json\/wp\/v2\/tags?post=7821"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}